Print

Beefy Tortellini Bake

Beefy Tortellini Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Beefy Tortellini Bake is the epitome of comfort food, melding rich flavors with gooey cheese to create a heartwarming dish that’s perfect for family dinners or gatherings. This one-pan sensation features tender tortellini enveloped in a savory beef and marinara sauce, topped with melted mozzarella and baked until golden brown. With its inviting aroma and satisfying taste, this recipe will quickly become a favorite, leaving everyone asking for seconds.

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 3 cloves garlic, minced
  • 1 medium onion, chopped
  • 2 cups shredded mozzarella cheese
  • 1 tbsp olive oil
  • 1 tbsp Italian seasoning

Instructions

  1. Preheat your oven to 375°F (190°C) and spray a baking dish with nonstick spray.
  2. In a skillet over medium heat, sauté chopped onions in olive oil until translucent. Add minced garlic and ground beef; cook until browned.
  3. Stir in marinara sauce and Italian seasoning, allowing it to simmer for 5 minutes.
  4. Cook the tortellini according to package directions; drain well.
  5. Combine cooked tortellini with the beef mixture until well-coated.
  6. Transfer the mixture into the prepared baking dish, top with shredded mozzarella cheese, and bake for 25-30 minutes until bubbly.

Nutrition