Big Mac Pasta Salad
Big Mac Pasta Salad is a delicious twist on classic burger flavors, combining savory ground beef, crunchy pickles, and fresh veggies in a creamy dressing. This hearty salad is perfect for picnics, family gatherings, or as a satisfying main dish. With its colorful presentation and rich taste, it’s sure to be a crowd-pleaser at any event. Easy to prepare and customizable to fit your preferences, this pasta salad can be made ahead of time, allowing the flavors to meld beautifully in the fridge. Enjoy the ultimate comfort food experience with this delightful blend of textures and tastes!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 16 oz rotini pasta
- 1 lb ground beef
- Salt and pepper, to taste
- 1/2 cup chopped dill pickles
- 1 cup shredded iceberg lettuce
- 1/2 cup diced tomatoes
- 1/2 cup diced onion
- 3/4 cup mayonnaise
- 1/4 cup ketchup
- 2 tbsp yellow mustard
- 2 tbsp pickle juice
Instructions
- Cook rotini pasta according to package instructions until al dente. Drain and rinse under cold water; set aside.
- In a skillet over medium heat, brown the ground beef until fully cooked and crumbled. Season with salt and pepper, drain excess fat, and cool to room temperature.
- In a large mixing bowl, combine cooled pasta, cooked beef, chopped pickles, lettuce, tomatoes, onion, and cheese.
- In a separate bowl, whisk together mayonnaise, ketchup, mustard, pickle juice, along with salt and pepper.
- Pour dressing over the pasta mixture and toss gently until evenly coated.
- Cover and chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 385
- Sugar: 4g
- Sodium: 580mg
- Fat: 27g
- Saturated Fat: 9g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Find it online: https://deliciousmeallab.com/big-mac-pasta-salad/