chicken ham & Turkey Bacon Cheesy Potatoes

Hearty, creamy, and flavorful, these chicken ham & Turkey Bacon cheesy potatoes are a delightful addition to any meal. Perfect for family gatherings, potlucks, or cozy dinners at home, this dish combines tender potatoes with savory chicken ham and crispy turkey bacon. Bursting with cheese and spices, each bite offers a satisfying taste that everyone will love.

Why You’ll Love This Recipe

  • Easy to Prepare: With simple ingredients and straightforward steps, you can whip up this dish in no time.
  • Flavor Packed: The combination of chicken ham and turkey bacon creates a deliciously rich flavor profile.
  • Versatile Side Dish: These cheesy potatoes pair well with a variety of main dishes, making them an excellent choice for any occasion.
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Tools and Preparation

Before starting your cooking adventure, gather your tools to ensure a smooth process. Having the right equipment on hand can make all the difference.

Essential Tools and Equipment

  • 9×13 baking dish
  • Mixing bowl
  • Whisk
  • Measuring cups and spoons

Importance of Each Tool

  • Baking dish: A 9×13 size is perfect for evenly cooking your cheesy potatoes.
  • Mixing bowl: A large bowl allows for easy mixing of all ingredients without spills.
  • Whisk: Using a whisk helps create a smooth mixture for even flavor distribution.

Ingredients

Gather the following ingredients to create your delicious chicken ham & Turkey Bacon cheesy potatoes:

Potatoes Base

  • 1 2 lb bag frozen diced potatoes, thawed

Creamy Mixture

  • 1 16 oz container sour cream
  • 1 10.5 oz can cream of chicken soup
  • 4 Tbs butter, melted
  • Salt and pepper, to your preference
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp minced onion

Flavor Additions

  • 2 1/2 cups shredded cheddar cheese
  • 1 cup diced chicken ham
  • 1/2 cup crumbled cooked turkey bacon
  • 1/3 cup green onions

How to Make chicken ham & Turkey Bacon Cheesy Potatoes

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Spray a 9×13 baking dish with non-stick cooking spray to ensure easy cleanup.

Step 2: Prepare the Creamy Mixture

In a large bowl, whisk together the following until smooth:
1. Cream of chicken soup
2. Sour cream
3. Melted butter
4. Salt & pepper (to taste)
5. Onion powder
6. Garlic powder
7. Minced onion

Step 3: Combine Ingredients

Add in the thawed potatoes, shredded cheddar cheese, diced chicken ham, crumbled turkey bacon, and green onions. Toss everything together until well-coated in the creamy mixture.

Step 4: Bake

Spread the mixture evenly into the prepared baking pan. Bake uncovered in the oven for about 45 minutes or until bubbly.

Step 5: Add Cheese Topping

Remove from the oven and sprinkle with any remaining cheese. Return to the oven for an additional 10 minutes until melted and golden brown.

With these steps complete, you’ll have a wonderful dish of chicken ham & Turkey Bacon cheesy potatoes ready to serve! Enjoy this comforting side at your next meal.

How to Serve chicken ham & Turkey Bacon Cheesy Potatoes

Serving chicken ham & Turkey Bacon Cheesy Potatoes can elevate any meal. This dish pairs well with various sides and can be enjoyed in different settings, from casual gatherings to festive occasions.

Casual Gatherings

  • Buffalo Wings – The spicy kick complements the creamy potatoes perfectly.
  • Garden Salad – A fresh salad adds crunch and balances the richness of the cheesy dish.

Family Dinners

  • Grilled Chicken – Juicy grilled chicken enhances the savory flavors of the potatoes.
  • Roasted Vegetables – Colorful roasted veggies provide a nutritious contrast.

Holiday Feasts

  • Honey Glazed Ham – The sweetness of ham pairs beautifully with cheesy potatoes.
  • Stuffing – A herbed stuffing adds a comforting touch to your holiday table.

How to Perfect chicken ham & Turkey Bacon Cheesy Potatoes

Perfecting chicken ham & Turkey Bacon Cheesy Potatoes is simple with a few helpful tips. Follow these suggestions for an even more delicious result.

  • Use Fresh Ingredients – Fresh green onions and high-quality cheese can enhance flavor.
  • Adjust Seasoning – Taste before baking; add more salt or pepper if needed for your palate.
  • Customize Toppings – Try adding crispy fried onions or extra cheese on top for added texture.
  • Avoid Soggy Potatoes – Make sure the diced potatoes are well-thawed before mixing to maintain a nice texture.

Best Side Dishes for chicken ham & Turkey Bacon Cheesy Potatoes

Pairing side dishes with chicken ham & Turkey Bacon Cheesy Potatoes can create a well-rounded meal. Here are some excellent options that complement this hearty dish.

  1. Steamed Broccoli – Lightly steamed broccoli provides a healthy balance to the richness of the casserole.
  2. Caesar Salad – Crisp romaine lettuce and tangy dressing offer a refreshing contrast.
  3. Garlic Bread – Warm, buttery garlic bread is perfect for scooping up cheesy goodness.
  4. Corn on the Cob – Sweet corn adds a delightful crunch and sweetness alongside the potatoes.
  5. Baked Beans – Savory baked beans introduce a smoky flavor that pairs well with cheesy dishes.
  6. Coleslaw – A tangy coleslaw brings brightness and crunch, making it an excellent side choice.

Common Mistakes to Avoid

When making chicken ham & Turkey Bacon Cheesy Potatoes, it’s easy to overlook a few key steps. Here are some common mistakes and how to avoid them.

  • Skipping the Thawing Process: Frozen diced potatoes should be thawed before use. This ensures even cooking and the right texture.
  • Not Mixing Ingredients Thoroughly: If you don’t coat the potatoes and meats well in the creamy mixture, some bites may taste bland. Make sure everything is evenly mixed.
  • Overbaking or Undercooking: Baking times are crucial. Overbaking can dry out your dish while undercooking will leave it cold in the center. Stick to the suggested times.
  • Using Low-Quality Cheese: Choosing a good quality cheese can make a significant difference in flavor. Opt for fresh, shredded cheddar for optimal taste.
  • Ignoring Seasoning Adjustments: Everyone’s palate is different; don’t hesitate to adjust salt and pepper to suit your preferences.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow it to cool completely before sealing.

Freezing chicken ham & Turkey Bacon Cheesy Potatoes

  • Freeze in a freezer-safe container for up to 2 months.
  • Label with the date for reference.

Reheating chicken ham & Turkey Bacon Cheesy Potatoes

  • Oven: Preheat to 350°F (175°C) and bake covered with foil until heated through.
  • Microwave: Heat on medium power in short intervals, stirring occasionally, until hot.
  • Stovetop: Place in a skillet over medium heat, stirring occasionally, until warmed up.

Frequently Asked Questions

What can I serve with chicken ham & Turkey Bacon Cheesy Potatoes?

You can pair this dish with a fresh salad or steamed vegetables for a balanced meal.

Can I use regular bacon instead of turkey bacon?

Yes, regular bacon can be used if you prefer. Just ensure it’s cooked until crispy before adding it to the mix.

How can I customize chicken ham & Turkey Bacon Cheesy Potatoes?

Feel free to add vegetables like broccoli or bell peppers for added nutrition and flavor!

Is this recipe suitable for meal prep?

Absolutely! These cheesy potatoes reheat well, making them perfect for meal prep throughout the week.

Final Thoughts

Chicken ham & Turkey Bacon Cheesy Potatoes is a delicious and comforting side dish that’s perfect for any occasion. Its creamy texture and rich flavors will delight your guests and family alike. You can easily customize this recipe by adding your favorite vegetables or adjusting seasonings to suit your taste. Give it a try; you won’t be disappointed!

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Chicken Ham & Turkey Bacon Cheesy Potatoes

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Indulge in the ultimate comfort food with our chicken ham & Turkey Bacon Cheesy Potatoes. This creamy, savory casserole is a delightful blend of tender potatoes, rich chicken ham, and crispy turkey bacon, all enveloped in a melty cheese sauce. Perfect for family gatherings, potlucks, or cozy dinners at home, this dish is sure to satisfy everyone at the table. With its straightforward preparation and mouthwatering flavors, it’s an easy addition to any meal. Treat your family and friends to this delicious dish that promises warmth and comfort in every bite.

  • Author: Vivian
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour 10 minutes
  • Yield: Serves 8
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 lb frozen diced potatoes (thawed)
  • 16 oz sour cream
  • 10.5 oz cream of chicken soup
  • 4 tbsp butter (melted)
  • 2.5 cups shredded cheddar cheese
  • 1 cup diced chicken ham
  • 0.5 cup cooked turkey bacon (crumbled)
  • Green onions (for garnish)

Instructions

  1. Preheat the oven to 350°F (175°C) and spray a 9"x13" baking dish with non-stick cooking spray.
  2. In a large mixing bowl, whisk together sour cream, cream of chicken soup, melted butter, salt, pepper, onion powder, garlic powder, and minced onion until smooth.
  3. Fold in thawed potatoes, shredded cheddar cheese, diced chicken ham, crumbled turkey bacon, and green onions until well combined.
  4. Spread the mixture evenly in the prepared baking dish and bake uncovered for about 45 minutes until bubbly.
  5. Remove from the oven and sprinkle with remaining cheese; bake for an additional 10 minutes until melted and golden brown.

Nutrition

  • Serving Size: 1 cup (approximately 200g)
  • Calories: 380
  • Sugar: 4g
  • Sodium: 950mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 60mg

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