Print

Easy Chicken Street Tacos

Easy Chicken Street Tacos Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the vibrant flavors of Easy Chicken Street Tacos, a quick and satisfying meal perfect for busy weeknights or casual gatherings. These tacos feature juicy marinated chicken grilled to perfection and nestled in warm corn tortillas. Each bite is enhanced with fresh toppings like cilantro, onion, and zesty lime, making them a hit for both kids and adults alike. With just 15 minutes of preparation and 30 minutes of cooking time, you can whip up this delicious dish in no time. Customize with your favorite salsas and toppings for a personalized touch that everyone will love!

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken thighs
  • 3 tbsp fresh lime juice
  • 2 tbsp olive oil
  • 3 cloves garlic (minced)
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1 tsp smoked paprika
  • ½ tsp dried oregano
  • 1 tsp salt
  • ½ tsp black pepper
  • 8–12 corn tortillas (small size, street taco-style)
  • ½ cup white onion (finely chopped)
  • ½ cup fresh cilantro (chopped)
  • Lime wedges for serving
  • Cotija cheese, avocado slices, salsa verde, pickled red onions

Instructions

  1. In a mixing bowl, combine lime juice, olive oil, minced garlic, and spices. Marinate the chicken thighs for at least 30 minutes.
  2. Preheat your grill or grill pan over medium heat. Grill the chicken for about 6-7 minutes on each side until cooked through.
  3. Warm corn tortillas on a skillet until pliable.
  4. Once the chicken is done grilling, let it rest before slicing into strips.
  5. Assemble tacos by placing chicken on tortillas and topping with onion and cilantro.
  6. Serve with lime wedges and additional toppings as desired.

Nutrition

Find it online: https://deliciousmeallab.com/easy-chicken-street-tacos-recipe/