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English Muffin Breakfast Pizzas

English Muffin Breakfast Pizzas

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Start your day on a delicious note with these English Muffin Breakfast Pizzas! This quick and easy recipe combines the delightful flavor of toasted English muffins with fluffy scrambled eggs, savory turkey bacon, and melted cheese. Topped off with a hint of Heinz chili sauce, these breakfast pizzas are perfect for brunches, family gatherings, or busy weekday mornings. Customizable to suit every taste, they are not only satisfying but also kid-friendly. Whip up a batch in just 30 minutes and watch everyone enjoy this fun twist on breakfast!

Ingredients

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  • 8 large eggs
  • 1/4 cup heavy cream
  • 6 English muffins
  • 3/4 cup turkey bacon bits
  • 1/2 cup Heinz chili sauce
  • 1 1/2 cups shredded mozzarella and cheddar cheese blend

Instructions

  1. Preheat the oven to 400°F.
  2. In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder until combined.
  3. Pour the egg mixture into a greased sauté pan over medium heat and gently stir until cooked through. Add turkey bacon bits.
  4. Cut English muffins in half and place them cut-side up on a baking sheet. Spread chili sauce on each half.
  5. Spoon the egg and turkey bacon mixture over each muffin half, then top with shredded cheese.
  6. Bake for 8-10 minutes until the cheese is melted and bubbly. Serve warm.

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