Garlic Chicken Lo Mein
Garlic Chicken Lo Mein is a quick and flavorful dish that brings the taste of comforting Asian cuisine right to your dinner table. Perfect for busy weeknights, this recipe features tender chicken, colorful fresh vegetables, and chewy noodles all tossed in a rich, garlicky sauce that rivals takeout.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast or thighs, thinly sliced
- 8 oz lo mein noodles (or spaghetti)
- 4 cloves garlic, minced
- 1 cup sliced bell peppers
- 1 cup shredded carrots
- 1 cup snap peas or snow peas
- 1 tbsp soy sauce
- 1 tsp cornstarch
- 1 tsp sesame oil
- 2 tbsp vegetable oil
- 3 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tsp brown sugar
- 1/4 cup chicken broth or water
- 1 tsp toasted sesame oil
Instructions
- Marinate the sliced chicken in soy sauce, cornstarch, and sesame oil for 5–10 minutes.
- Cook lo mein noodles according to package directions; drain and toss with sesame oil.
- Whisk together sauce ingredients in a small bowl and set aside.
- Heat vegetable oil in a wok over medium-high heat; cook marinated chicken until browned.
- Sauté minced garlic in the same pan until fragrant.
- Stir-fry bell peppers, carrots, and snap peas until crisp-tender.
- Return chicken to the pan; pour in the prepared sauce and simmer until thickened.
- Add cooked noodles and green onions; toss well to combine before serving.
Nutrition
- Serving Size: 1 plate (approximately 400g)
- Calories: 480
- Sugar: 6g
- Sodium: 980mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://deliciousmeallab.com/garlic-chicken-lo-mein/