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Halloween Antipasto Eyeballs Appetizer

Halloween Antipasto Eyeballs Appetizer

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Elevate your Halloween gatherings with these spooky and delicious Halloween Antipasto Eyeballs Appetizers. These eye-catching bites combine fresh mozzarella, savory olives, and tender chicken for a flavor-packed treat that’s sure to impress your guests. Easy to make and visually striking, they add a playful twist to any party spread. Serve them chilled on a dark platter for an unforgettable presentation that will have everyone talking. Perfect for Halloween, these appetizers are versatile enough to delight at any gathering!

Ingredients

Scale
  • ¼ cup olive oil
  • 10 balls fresh mozzarella (bocconcini or ciliegine)
  • 5 black olives (whole, pitted)
  • ½ pound thinly sliced chicken
  • Fresh basil leaves
  • Balsamic glaze

Instructions

  1. Prepare ingredients: Slice the chicken into thin strips and cut each black olive in half.
  2. Assemble: Wrap each mozzarella ball with a slice of chicken and top with half of an olive.
  3. Add flavor: Drizzle with olive oil, sprinkle with salt, and garnish with basil leaves.
  4. Serve: Arrange on a spooky platter and drizzle with balsamic glaze.

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