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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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Surprise your guests this Halloween with delightful Ghost Cupcakes! These charming treats are not only visually appealing but also incredibly easy to make, making them perfect for festive gatherings, school parties, or a spooky dessert at home. Topped with fluffy vanilla buttercream shaped like playful ghosts and accented with chocolate chip eyes, these cupcakes are sure to enchant both children and adults alike. With their whimsical design and delicious flavor, they add a touch of fun to any autumn celebration. Get ready to whip up a batch that will have everyone asking for seconds!

Ingredients

Scale
  • 24 cupcakes
  • 3 cups vanilla buttercream
  • 1 bag chocolate chips

Instructions

  1. Prepare your piping bag by filling it with vanilla buttercream and attaching a large round tip.
  2. Pipe a tall mound of frosting in the center of each cupcake, forming a ghost shape (wider at the bottom and narrower at the top).
  3. Press chocolate chips into the frosting to create ghostly eyes.
  4. Serve and enjoy at your Halloween gathering!

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