Homemade Easy Cheesy Pizza Pockets
Indulge in the delightful experience of Homemade Easy Cheesy Pizza Pockets, a perfect fusion of flavor and convenience. These golden, flaky pockets are generously filled with oozy mozzarella, savory parmesan, and your choice of tantalizing pizza toppings. Whether you’re hosting a game night, preparing a quick lunch, or simply satisfying a snack craving, these cheesy delights will surely impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1/2 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Optional: mini pepperoni, chopped vegetables (bell peppers, mushrooms)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the dough on a floured surface and cut it into squares (about 4×4 inches).
- Spoon marinara sauce onto each square, leaving edges clear.
- Add mozzarella, Parmesan cheese, and any desired toppings.
- Fold over the dough to form pockets and seal edges with a fork.
- Brush tops with beaten egg for color and sprinkle with oregano if desired.
- Bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 1 pizza pocket
- Calories: 220
- Sugar: 2g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://deliciousmeallab.com/homemade-easy-cheesy-pizza-pockets/