Loaded Cheesy Pocket Tacos
Loaded Cheesy Pocket Tacos are a mouthwatering fusion of flavors and textures that deliver both convenience and satisfaction. These delightful treats feature seasoned ground beef enveloped in melty cheese and zesty salsa, all tucked inside a golden biscuit crust. Perfect for game day, family dinners, or any casual gathering, these taco pockets are highly customizable with your favorite toppings. Whether you’re looking for a quick weeknight meal or an impressive appetizer, these cheesy bites will win over everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8 tacos 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1/4 cup water
- 1 cup shredded cheddar cheese
- 1/2 cup salsa
- 1 can refrigerated biscuit dough (8 biscuits)
- Optional toppings: sour cream, lettuce, diced tomatoes
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add taco seasoning and water to the beef; stir and simmer for 2-3 minutes.
- Flatten each biscuit into a circle and fill it with the beef mixture, cheese, and salsa.
- Fold over the biscuit and seal edges with a fork.
- Bake on a parchment-lined baking sheet for 12-15 minutes until golden brown.
- Serve warm with your choice of toppings.
Nutrition
- Serving Size: 1 pocket taco (85g)
- Calories: 260
- Sugar: 1g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://deliciousmeallab.com/loaded-cheesy-pocket-tacos/