Roasted Zucchini Air Fryer
Air fryer roasted zucchini is a deliciously simple side dish that you can whip up in under 15 minutes. This recipe is perfect for any occasion, whether it’s a quick dinner, a healthy lunch, or as part of your breakfast spread. With its crispy texture and savory flavor, this Roasted Zucchini Air Fryer dish adds a delightful touch to your meals while being vegan, low carb, keto, and Whole30 friendly.
Why You’ll Love This Recipe
- Quick Preparation: This recipe takes only 1 minute of prep time and 12 minutes of cooking, making it perfect for busy schedules.
- Versatile Dish: Serve it with breakfast, lunch, or dinner—its versatility makes it suitable for any meal.
- Health Benefits: Packed with nutrients and low in calories, this dish supports various dietary needs without sacrificing flavor.
- Easy Cleanup: Cooking in an air fryer means less mess and fewer dishes to wash afterwards.
- Flavorful Seasoning: The combination of olive oil, garlic powder, and thyme enhances the natural taste of zucchini.

Tools and Preparation
To make the Roasted Zucchini Air Fryer, you’ll need some essential tools that make the process easy and efficient.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Knife
- Cutting board
Importance of Each Tool
- Air fryer: Provides a quick cooking method that results in crispy vegetables without all the oil.
- Mixing bowl: Essential for combining ingredients thoroughly before cooking to ensure even flavor distribution.
- Knife: A sharp knife allows for precise cuts on the zucchini, ensuring even cooking.
- Cutting board: Protects your countertops while providing a stable surface for cutting.
Ingredients
For the Roasted Zucchini Air Fryer
- 2 medium zucchini
- 1 tbsp olive oil
- 1 tsp sea salt
- 1/2 tsp garlic powder
- 1/2 tsp dried thyme
How to Make Roasted Zucchini Air Fryer
Step 1: Prepare the Zucchini
- Cut the zucchini into 1-inch pieces. First, trim off the top and bottom ends.
- Slice each zucchini in half lengthwise, then cut those halves into strips measuring about 1 inch each.
Step 2: Season the Zucchini
- Place the cut zucchini into a mixing bowl.
- Add olive oil, sea salt, garlic powder, and dried thyme.
- Stir well to coat all pieces evenly with the seasoning.
Step 3: Cook in Air Fryer
- Transfer the seasoned zucchini into the air fryer basket in an even layer.
- Set the air fryer to cook at 400°F for 12 minutes.
- Halfway through cooking (after about 7 minutes), pause to shake the basket gently 2-3 times for even crispiness.
Step 4: Serve Hot
Once cooked, remove the basket and serve your delicious roasted zucchini hot as a side dish alongside your favorite meals!
How to Serve Roasted Zucchini Air Fryer
Roasted zucchini made in the air fryer is versatile and can be served in many delightful ways. Here are some serving suggestions to enhance your meal experience with this healthy side dish.
Pair with Grains
- Quinoa Salad: Toss roasted zucchini with quinoa, cherry tomatoes, and a lemon vinaigrette for a fresh salad.
- Brown Rice Bowl: Serve roasted zucchini over brown rice with your choice of protein for a filling meal.
Enhance with Dips
- Hummus: Dip roasted zucchini pieces into hummus for a creamy contrast.
- Tzatziki Sauce: This cool yogurt sauce pairs well with the warm, roasted flavors of the zucchini.
Add to Breakfast
- Omelet Filling: Incorporate air fryer roasted zucchini into an omelet with cheese and herbs for a nutritious breakfast.
- Avocado Toast: Top whole-grain toast with smashed avocado and add slices of roasted zucchini for added texture.
How to Perfect Roasted Zucchini Air Fryer
To achieve the best flavor and texture when preparing roasted zucchini in an air fryer, follow these helpful tips.
- Size Matters: Cut zucchini pieces into uniform sizes for even cooking. Aim for 1-inch pieces to ensure they roast perfectly.
- Season Generously: Don’t be shy with seasonings. Adding extra spices or herbs will enhance the flavor profile significantly.
- Preheat Your Air Fryer: Preheating your air fryer ensures that the zucchini cooks evenly and gets that perfect crispy exterior.
- Avoid Overcrowding: Cook in batches if necessary. Overcrowding the basket can result in soggy zucchini instead of crispy bites.
- Shake It Up: Pause halfway through cooking to shake the basket. This promotes even roasting and prevents sticking.
Best Side Dishes for Roasted Zucchini Air Fryer
Roasted zucchini is a fantastic side dish that complements many meals. Here are some great options to serve alongside it.
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting contrast to the crispness of roasted zucchini.
- Steamed Broccoli: A simple steamed side that adds color and nutrition while balancing out flavors on your plate.
- Couscous Salad: Lightly seasoned couscous mixed with vegetables creates a fluffy side that pairs beautifully with any main dish.
- Grilled Chicken Breast: Juicy grilled chicken adds protein, making it a hearty meal when served alongside roasted zucchini.
- Pasta Primavera: Tossed pasta featuring seasonal vegetables brings freshness that complements the roasted flavors of the zucchini.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil create a light, refreshing side that enhances your dining experience with bright flavors.
Common Mistakes to Avoid
Avoiding common mistakes can elevate your air fryer roasted zucchini experience. Here are some pitfalls to keep in mind:
- Boldly Overcooking: Cooking for too long can lead to mushy zucchini. Stick to the 12 minutes recommended for perfect texture.
- Ignoring the Size: Cutting zucchini pieces unevenly results in inconsistent cooking. Aim for uniform 1-inch pieces for even roasting.
- Skipping Seasoning: Not using enough seasoning can make your zucchini bland. Use olive oil, salt, and spices generously for flavor enhancement.
- Crowding the Basket: Overloading the air fryer basket can hinder proper air circulation. Cook in batches if necessary for a crispier result.
- Not Preheating: Failing to preheat the air fryer can affect cooking time and texture. Preheat it for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store roasted zucchini in an airtight container.
- It will stay fresh for up to 3 days in the fridge.
Freezing Roasted Zucchini Air Fryer
- Freeze zucchini in a single layer on a baking sheet before transferring to a freezer-safe bag.
- It can be frozen for up to 2 months.
Reheating Roasted Zucchini Air Fryer
- Oven: Preheat to 350°F and bake for 5-7 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently.
- Stovetop: Sauté in a pan over medium heat with a dash of oil until warmed.
Frequently Asked Questions
Here are some common questions about making roasted zucchini in the air fryer.
How Long To Cook Zucchini In Air Fryer?
Cooking time usually ranges from 10-15 minutes at 400°F, depending on your preferences and thickness of cuts.
Can I Use Other Vegetables With Roasted Zucchini Air Fryer?
Absolutely! Bell peppers, asparagus, and yellow squash complement zucchini well when roasted together.
Is This Recipe Suitable For Meal Prep?
Yes! The roasted zucchini air fryer is perfect for meal prep as it stores well and is versatile with other dishes.
What Are Some Variations For Roasted Zucchini Air Fryer?
Feel free to add different spices or herbs like paprika or basil, or toss in grated Parmesan cheese before cooking.
Can I Make This Recipe Without Oil?
Yes! You can use an oil spray or omit it altogether, but keep in mind that this may affect the final texture.
Final Thoughts
This roasted zucchini air fryer recipe is quick, healthy, and incredibly versatile. It’s perfect as a side dish or addition to salads and wraps. Customize it with your favorite spices or veggies to suit your taste!
Roasted Zucchini Air Fryer
Air fryer roasted zucchini is a quick and delicious side dish that elevates any meal with its crispy texture and savory flavor. In just 15 minutes, you can whip up this healthy, low-carb, and vegan-friendly recipe, perfect for breakfast, lunch, or dinner. With minimal prep and easy cleanup, it’s an ideal choice for busy days. Whether paired with grains, added to salads, or served as a standalone dish, air fryer roasted zucchini is sure to impress!
- Prep Time: 1 minute
- Cook Time: 12 minutes
- Total Time: 13 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Air Frying
- Cuisine: Vegan
Ingredients
- 2 medium zucchini
- 1 tbsp olive oil
- 1 tsp sea salt
- 1/2 tsp garlic powder
- 1/2 tsp dried thyme
Instructions
- Prepare the zucchini by cutting it into uniform 1-inch pieces.
- In a mixing bowl, combine the zucchini with olive oil, sea salt, garlic powder, and dried thyme. Stir to coat evenly.
- Transfer the seasoned zucchini to the air fryer basket in a single layer.
- Cook at 400°F for 12 minutes, shaking the basket halfway through for even crispiness.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 cup (120g)
- Calories: 80
- Sugar: 3g
- Sodium: 310mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg