Street Corn Chicken Chili
Indulge in the rich flavors of Street Corn Chicken Chili, a delightful fusion of hearty chicken chili and the vibrant essence of Mexican street corn. This one-pot wonder is perfect for family dinners or gatherings, combining savory spices with fresh ingredients for a truly memorable meal. Easy to prepare and even better as leftovers, this chili is sure to impress with its comforting warmth and satisfying taste. Customize it with your favorite toppings for an added burst of flavor!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Simmering
- Cuisine: Mexican
Ingredients
Scale
- 2 tablespoons olive oil
- 1 onion (diced)
- 3 to 4 jalapeno peppers (diced)
- 6 to 8 ears corn on the cob (kernels cut from cob)
- 6 to 8 cloves garlic (minced)
- 2 pounds ground chicken
- 4 cups chicken broth
- 1 cup sour cream
- Juice of 3 tablespoons lime
- Fresh cilantro (for garnish)
Instructions
- In a large soup pot over medium heat, sauté the diced onion, jalapeños, and corn kernels in olive oil for about 7 to 9 minutes until softened.
- Add minced garlic and ground chicken, cooking until browned and fully cooked through, approximately another 7 to 9 minutes. Stir in the chili powder, paprika, cumin, salt, and pepper.
- Pour in the chicken broth and bring to a boil. Reduce heat and let simmer for about 25 to 30 minutes.
- Stir in hot sauce, sour cream, chopped cilantro, and lime juice. Simmer for an additional 5 to 10 minutes before serving.
Nutrition
- Serving Size: About 1 cup (240g)
- Calories: 330
- Sugar: 5g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 85mg
Find it online: https://deliciousmeallab.com/street-corn-chicken-chili/