Turkey Cranberry Sliders
Turkey Cranberry Sliders are a delightful treat that perfectly combines the savory flavors of shredded turkey with the sweetness of cranberry sauce, all nestled between soft Hawaiian rolls. These sliders are incredibly easy to make and can be whipped up in just 30 minutes, making them an ideal choice for busy weeknights or festive gatherings. Whether serving as a casual dinner, a party appetizer, or game day snacks, these tasty bites are sure to impress and disappear quickly from your table!
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Serves 12 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Hawaiian rolls
- 3 cups shredded turkey
- 1 cup cranberry sauce
- 4 ounces provolone cheese (6 slices)
- 1 tablespoon melted butter
- 2 teaspoons honey
- 1 teaspoon Dijon mustard
- 1 teaspoon everything bagel seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together melted butter, honey, and Dijon mustard for the glaze. Set aside.
- Slice the Hawaiian rolls in half horizontally and place the bottoms in a baking dish.
- Layer shredded turkey evenly over the bottom halves, followed by dollops of cranberry sauce and slices of provolone cheese.
- Replace the tops of the rolls and brush generously with the prepared glaze. Sprinkle everything bagel seasoning on top.
- Bake for 18-22 minutes until cheese melts and tops are golden brown. Serve warm.
Nutrition
- Serving Size: 1 slider (100g)
- Calories: 250
- Sugar: 8g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
Find it online: https://deliciousmeallab.com/turkey-cranberry-sliders/